Texas Longhorn History


Michigan Longhorn Breeders / Longhorn History

The Texas Longhorn was the economic salvation of the Southwest following the Civil War. Men returning home found the only thing they had left were the cattle running loose on the range and so they gathered and drove them north to meet the demand of a meat hungry nation. The Texas Longhorn had the strength and endurance to walk the hundreds of miles to market and were known to actually gain weight on the trail.

During the years of neglect from man, the Texas Longhorn breed practiced its own natural culling system. Only the strongest cattle survived- those which could handle the droughts, the floods and the blizzards- those which could utilize the forage available and still raise a live, healthy calf- those with sound feet and legs that enabled them to walk miles to water and to breed- and those with adequate horns to protect themselves.

These inherent characteristics remain in the breed today. The Texas Longhorn offers the modern cattleman the same genetics that enabled the 1880's cowboy to make a profit.

The Seven Families

During the past half-century, a pattern of seven differentiated 'families' or bloodlines emerged and has been perpetuated by some longhorn breeders. Today, producers of Texas Longhorns either raise their favorite family bloodline in a pure state or mix and select combinations of several bloodlines. Texas Longhorns, groomed by nature for hundreds of years, carry the genetic characteristics of fertility, calving ease, mothering ability, disease resistance, longevity, browse utilization, a wide range of climactic adaptability and the general inherited ability to take care of themselves. They are statistically, provably different from other beef breeds.

Longevity

Longhorns are famous for there long life span. Many cows live and calf regularly past 20 years of age with an occasional one producing past 25 or 30. In commercial terms, this longer productive life means the rancher can retain fewer replacement heifers to maintain herd size, allowing him to market more calves annually. Many professional ranchers are finding that Texas Longhorn influence can increase the productive life span by several years over conventional beef breeds.

True Calving Ease

Ten of the 20 largest ranches in the west have successfully used Texas Longhorn bulls to calve heifers. The Texas Longhorn bull's reputation for the easy and uncomplicated birth of a vigorous calf is undisputed among knowledgeable ranchers of North America. The tall, lean Longhorn shape with narrow head and shoulders make first birth for a beginning mother a far less traumatic experience. The US Meat and Animal Research Center at Clay Center, Nebraska has tested this old breeds modern qualities. Their Germ Plasm Evaluation Program, Cycle IV Phase 2, evaluated 1,905 births comparing 11 breeds. The Texas Longhorn proved superior with the highest unassisted birth rate of all breeds (99.7%) and the lowest birth weight (71.3 Lbs.). These old nature-fixed, time tested qualities are making extra profits available for professional ranchers through reduced labor and more live, sellable calves. These low-stress birth traits in Texas Longhorn-sired calves continue to profit owners when the mother cow quickly re-breeds after an easy birth.

Synthetic Breeds

Modern high-tech cattle production methods may have deviated too much from the proven economic traits of the Texas Longhorn. Some animal scientists and cattlemen feel that most 'modern cattle' are too big, too fat, and shaped wrong for easy birthing and lack disease resistance and longevity. To correct these trends, several exciting new synthetic breeds using longhorn blood have been developed. These synthetic breeds are testing, scientifically, various breeding percentages of Texas Longhorn blood to develop an optimum range animal to meet the challenging demands of today's consumer. These new Texas Longhorn synthetic breeds are excelling in producing Choice carcasses with very high percentage of yield grades 1 and 2.

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